Cornell Poultry School for Small Farms

Focus: From Chicks to Market, a comprehensive program for everyone
Time: 8:30 am to 4:00pm, March 13, 2010
Location: Morrison Hall, Cornell University
Topics for Discussion:
- Producing and Marketing Small Farm Poultry Flocks
- Managing small flock Health
- Processing Regulations and on-farm processing
- Guidelines for Organic Poultry Production
- Creating a Successful farm business
- Free range meat and egg production
- Pastured Turkey production
- Farmers Panel, Questions and Discussion (On-farm markets, Farmers Markets, CSAs)
- Others requested

Lunch will include Spring chicken barbeque Register early to save a space Please contact: Kimberly Totten at (607)- 334-3231, ext. 4 or kimberly.totten@ny.usda.gov or www.cornerstone-farm.com